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06 July 2007

 

Nature morte 

En direct de mon petit dhaba de Nizamuddin.

Ici on cuisine au gaz

La table en train de sécher après un nettoyage méthodique

Froid

Les cuisines

La salade

La nourriture indienne, un poil fadasse, mérite un peu de piment

Rajma

Palak paneer

# posted by Sébastien Bisœil @ 11:22
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